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Premium Angus Flat Iron Steak
Premium Angus Flat Iron Steak

Premium Angus Flat Iron Steak

$14.00 USD - $23.00 USD

Experience the tender and flavorful qualities of our HoF Premium Angus Flat Iron Steak. This popular cut is celebrated for its rich beef flavor and surprising tenderness, offering a delightful dining experience. It's a fantastic choice for grilling, pan-searing, or broiling, making it a versatile addition to any meal.

Size: .75-1 lb.
Premium Farm Raised Angus
Premium Farm Raised Angus
Grass-Fed, Grain Finished
Grass-Fed, Grain Finished
Sustainably Raised
Sustainably Raised

Product Details

The Flat Iron steak is cut from the shoulder (chuck primal) of the steer. It's renowned for being the second most tender steak, right after the tenderloin, thanks to its exceptional marbling and careful preparation that removes a tough internal membrane. This results in a consistently tender and juicy steak with a hearty beef flavor, perfect for quick cooking methods.

SHIPPING Information

Your order will be shipped on the next available shipping day (Tuesday or Wednesday), and you'll receive a separate email with tracking information as soon as it's fulfilled. Orders will arrive within 1-2 days of fulfillment.

If you have any questions or need to make any changes to your order, please contact us at contact@halloffamemeats.com

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What is Premium Angus?

Premium Angus is the cornerstone of great American beef. We select Angus cattle with superior genetics that are known for consistency, texture, and flavor. Our careful management and finishing process ensure that this beef delivers the rich, classic, and robust taste that customers expect from a top-tier Angus program, making it a reliable and delicious choice for any meal.
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