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F1 American Wagyu Short Ribs (5lb. Box)

F1 American Wagyu Short Ribs (5lb. Box)

$80.00 USD

Unlock incredible depth of flavor with our HoF American Wagyu Short Ribs. These rich and meaty ribs are a true delicacy, renowned for their intense beefy taste and tender, fall-off-the-bone texture when slow-cooked. With our F1 Wagyu beef, the generous marbling melts beautifully, infusing the meat with a luxurious juiciness that is truly unforgettable. Perfect for braising, smoking, or slow roasting, they promise a comforting and memorable meal.

Certified F1 American Wagyu
Certified F1 American Wagyu
Grass-Fed, Grain Finished
Grass-Fed, Grain Finished
Sustainably Raised
Sustainably Raised

Product Details

Short Ribs are cut from the beef plate, short plate, or chuck primal, consisting of a portion of the rib bone surrounded by layers of flavorful meat and connective tissue. With our F1 American Wagyu, the already rich composition of this cut is significantly enhanced by a higher degree of intramuscular fat. When cooked slowly with moist heat, this fat and collagen break down, resulting in exceptionally tender and succulent meat that is packed with profound, savory flavor, making them ideal for long braises and gourmet stews.

What’s included?

Approx. 5 lb. of American Wagyu Short Ribs vacuum sealed in packs of 2.

SHIPPING Information

Your order will be shipped on the next available shipping day (Tuesday or Wednesday), and you'll receive a separate email with tracking information as soon as it's fulfilled. Orders will arrive within 1-2 days of fulfillment.

If you have any questions or need to make any changes to your order, please contact us at contact@halloffamemeats.com

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What is F1 American Wagyu?

F1 American Wagyu is a first-generation crossbreed designed for optimal flavor and texture. It is produced by breeding a 100% Full-Blood Wagyu parent with a high-quality parent of a different breed. This blend results in the "best of both worlds"—you get the exquisite marbling and tenderness of Wagyu combined with the familiar, robust beefy flavor of Angus.
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