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100% Full-blood Wagyu Top Sirloin
100% Full-blood Wagyu Top Sirloin

100% Full-blood Wagyu Top Sirloin

$47.00 USD

Discover the rich, robust flavor and satisfying versatility of our Hall of Fame 100% Full-blood Wagyu Top Sirloin. This popular cut offers a lean profile with an enhanced beefy taste and a tender texture, thanks to the inherent qualities of Full-Blood Wagyu. It's an excellent choice for grilling, pan-searing, or broiling, providing a delicious and wholesome meal that's perfect for any occasion.

100% Full Blooded Wagyu
100% Full Blooded Wagyu
Grass-Fed, Grain Finished
Grass-Fed, Grain Finished
Sustainably Raised
Sustainably Raised

Product Details

The Top Sirloin comes from the primal sirloin section, located towards the rear of the steer. With 100% Full-Blood Wagyu, this naturally lean cut offers surprising tenderness and a full-bodied beef flavor, without excessive fat, characteristic of traditional sirloin. Its subtle marbling contributes to a juicy and flavorful experience, making it a versatile steak for slicing for stir-fries or kebabs, or enjoying as a dependable classic steak dinner.

What’s included?

(14 - 17 oz.) Top Sirloin 100% Fullblood Wagyu

SHIPPING Information

Your order will be shipped on the next available shipping day (Tuesday or Wednesday), and you'll receive a separate email with tracking information as soon as it's fulfilled. Orders will arrive within 1-2 days of fulfillment.

If you have any questions or need to make any changes to your order, please contact us at contact@halloffamemeats.com

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What is Full Blood Wagyu?

Simply put, 100% Full-Blood Wagyu is the purest form of the breed. It means the animal’s genetic lineage is documented as 100% Japanese Wagyu, with zero crossbreeding. This purity is what creates its legendary qualities: an unbelievably high degree of marbling, a unique, buttery flavor, and a melt-in-your-mouth tenderness that is unmatched in the culinary world.
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